Today, Reshma Aslam brings you this super-easy recipe for Phirni.
Golden, deep-fried gulab jamuns in a pastry basket of rabdi are the perfect treat for any Indian festival.
Rediff reader Reshma Aslam shares dessert recipes for you to indulge in the month of Ramzan.
Top chefs are sharing comfort food recipes to turn their followers into cooks.
Chef Sandeep Rane from Hitchki shares his special winter dessert recipe made with gajar ka halwa, motichoor ice cream and ghevar.
A mouth-watering treat for your Ganesh Chaturthi celebrations.
Mother's Day reminded me of how my mom learned to cook Indian food.
Why eat simple when you can try something royal?
Kolkata-based chef Shaun Kenworthy tells us how to put together an irresistible creamy dessert.
At Jolly Aikara's Mumbai home, Onam is as big a day as Christmas and Semiya Payasam is still a hot favourite.
Two varieties of indulgent desserts just for you.
A week ahead of Diwali, we bring you some unconventional recipes that you can share with your loved ones.
Anita Aikara shares this sinful recipe made without cream, eggs and butter.
Presenting three interesting cocktails you can make with the cream liqueur.
Ginger and tulsi flavoured tea is passe. Exotic ingredients are now finding their way into the kettle.
The customary naadan or home-cooked meal is rather memorable fare.
We bring you traditional Christmas recipes from homes across India.
Showcase your skills as a pastry chef on V-Day with this sophisticated raspberry dessert.
Bethica Das shares her healthy version of the recipe.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
GA readers send in their delicious recipes. Share yours!
We invited readers to share their lip-smacking recipes with us. Here are some of the responses we received. Share yours!
Fruity recipe solutions for the heat.
Chef Bandu Ugalmugale, Sous Chef, Four Points by Sheraton, Vashi shares his special recipe.
There are dozens of ways to use mangoes in desserts and cooking. So share your recipes with us!
The season of festivities and celebrations is here. Help us celebrate it better with some mouth-watering traditional recipes. Share your fav!
Who says chocolate is unhealthy?
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Dive into some fabulous treats by Chef Ranveer Brar this Christmas.
Vikrant Massey is a man of undeniable talent. But he too can't rise above Blackout's derailed script that reduces the likes of Jisshu Sengupta, Chhaya Kadam and Mouni Roy to chumps, observes Sukanya Verma.
Rediff reader Baishali Ghosh tells us how to prepare a classic Indian dessert at home.
What are you cooking this Raksha Bandhan? We want to know!
Tired of making the same old sweets for Diwali? Try Chef Ranveer Brar's modern versions of karanji and laddoos
Chef Merajuddin Ansari shares his recipe.
Protein helps you build muscle, improve metabolism, and keeps you satiated for longer.
Add a sweet note to your Independence Day celebrations with these milky desserts.
Home bakers across India are churning out healthy treats by the dozen. We present a select few.
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